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Frozen Plum - Halves

Frozen Plum - Halves

The IQF Plum halves are prepared from fresh, clean, sound plums; processed and quick frozen in accordance with good commercial practice. The plums are washed, cut into 1/2, de-stoned, washed and IQF frozen to -18oC. This product is not blanched. Frozen free flowing plum halves should possess a clean, delicate natural flavour of plums without off flavours. The skins should exhibit a consistent dark purple ripe colour with little variation. The texture should be good with all plum halves uniformly firm but tender.

View all of our wholesale frozen fruit and nuts available for next day delivery.

Pack Size: 1 kg , 5 X 1kg
Pack Type: Bag , Bag

Bulk Orders Welcome: Contact us

Average Serving: 100 g or ml
Count per 100g: 0 Pieces
Energy per 100G/ML: 155 kJ
Energy per 100G/ML: 36 kcal
Fat per 100G/ML: 0.1 g
-of which Saturates per 100G/ML: 0 g
-of which Mono-unsaturates per 100G/ML: 0 g
-of which Polyunsaturates per 100G/ML: 0 g
Trans Fats per 100G/ML: g
Carbohydrate Per 100G/ML: 8.8 g
-of which Sugars per 100G/ML: 8.8 g
-of which Polyols per 100G/ML: g
Vitamin A per 100g: 63 µg
Vitamin C per 100g: 4 mg
Folate/Folic Acid per 100g: 3 µg
Calcium per 100g: 13 mg
Iron per 100g: 0.4 mg
Zinc per 100g: 0.1 mg
Cholesterol per 100 G/ML(Uk/FR): g
Non Milk Extrinsic Sugars per 100gm: g
Alcoholic Strenght %Vol: % Vol
Carbohydrate Per 100G/ML: 8.8 g

We offer refrigerated delivery Monday to Saturday nationwide to thousands of businesses including schools, restaurants, hotels, cafes, sports stadiums and more.

As one of the largest food importers in the UK with over 3000 product lines, we offer some of the most competitive pricing available to both large organisations and chains through to small businesses. Contact our sales team to find out how you can start saving today on your food supplies.

Our experienced team are always happy to discuss any specific requirements you may have, large or small. We’re available by phone on 0800 304 7549, or e-mail contact@fruitandveg.co.uk - Sunday to Friday from 1.30pm until late.

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